Place turkey wings in pan. Season with salt, pepper, and garlic powder and sprinkle parsley flakes to cover wings.

Sprinkle Worcestershire sauce.

Put 2 cups water in pan, place in oven on 350 degrees, uncovered, until brown. Then, mix 2 gravy packs and pour over wings. Add 2 more cups of water.

Cover and let cook until tender and gravy thickens to your liking, approximately 1 1/2 hours